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The Corner


Joined: 9/7/99 Posts: 11493
Likes: 6431

Don't forget to use that bone to make stock. Magic for soups and beans.

My wife's family uses the bone and scraps to make Ham and Dumplings (sheet dumplings) with potatoes and carrots, which is amazing... one of the best warm-you-up foods I've ever eaten/made.

Of course, this is all assuming you are not on a low sodium diet.

(In response to this post by Cold Hoober Hoo)

Posted: 12/03/2019 at 05:21AM


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Current Thread:
  Did you incorporate bacon for the pork trifecta? ** -- woodyhoos 12/02/2019 8:00PM
  I did not, but the thought did cross my mind 🐷 ** -- Cold Hoober Hoo 12/02/2019 8:41PM
  Yeah right, Lisa -- woodyhoos 12/02/2019 8:18PM

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