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Joined: 01/05/2005 Posts: 10230
Likes: 1532

Yeah, think I might do that Saturday morning. have a lot of time during

the day, so looking for some new twists. I like cooking/ grilling/ smoking, just don't want to be eating ham with red eye gravy a whole lot before the newest pig gets here, lol. Ham and redeye gravy was always something my grandma made for me, and she passed last year at the age of 99.5 But I guess I could honor her with the redeye gravy, and then also some fried oysters. when she got older she'd always let me make them. Okay, since I'll be eating with the SO this thanksgiving with no one else around, I may just do that. Small turkey breast, ChefHoo's stuffing recipe, plus a side of ham with gravy, and then the oysters..... That should feed me through the weekend. Woohoo.

(In response to this post by GtownHoo)

Posted: 11/17/2020 at 2:38PM


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Current Thread:
  How about milk steak? ** -- hoos2008 11/17/2020 7:13PM
  Over hard with a side of jellybeans ** -- darkstar 11/17/2020 8:09PM
  Go with the OJ or pineapple slices or both ** -- Beetle 11/17/2020 6:25PM
  How about with red eye gravy in the AM - yum! ** -- GtownHoo 11/17/2020 2:24PM
  What do you call a half a pig? -- Spudnut 11/17/2020 2:21PM

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