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The Corner

typed by ben

Joined: 04/02/2008 Posts: 2586
Likes: 1122


We like ours, use it probably twice a week


Cleanup is kind of a hassle, certainly more difficult than a deep fryer, but the entire operation on the whole is much cleaner and healthier for you. If you're just using it for cooking bacon I think I'd just use the old microwave tray because functionally it is no different.

(In response to this post by GoochlandHoo)

Posted: 11/20/2020 at 08:40AM



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Current Thread:
  Almost every day -- 750sho 11/20/2020 3:47PM
  Use it all the time -- Cavman13 11/20/2020 2:07PM
  We use it for reheating lots of things. -- ChathamHoo 11/20/2020 10:45AM
  We ended up with the Foodie Ninja instead -- Zhoo 11/20/2020 10:11AM
  We put a lot of veggies in it. Green beans.. etc -- hooville1 11/20/2020 08:59AM
  We like ours, use it probably twice a week -- typed by ben 11/20/2020 08:40AM
  In a sense it's easier than a deep fryer -- typed by ben 11/20/2020 08:57AM
  wellll, that's just, like, your obunion, man. ** -- Trigon 11/20/2020 08:46AM
  What a heel ** -- U235 11/20/2020 10:01AM
  Does the foot EVER taste good??!?!? ** -- aficionadHOO 11/20/2020 08:30AM
  Have to ask Rex Ryan. ** -- jackethoo 11/20/2020 09:00AM

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